We have implemented the following measures:

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-Permanent campaign to avoid contagion. (Constant hand washing, avoid physical contact, etc.)

-Permanent monitoring of the health status of our Hosts.

-Placement of antibacterial gel dispensers in public areas.

-Constant disinfection of frequent contact surfaces such as counters, plates, keys, etc.)

-During the cleaning of rooms, disinfection of contact surfaces and equipment such as controls, knobs, buttons.

-Restaurant Xant-Ha has equipment for washing and disinfecting Earthenware and Glassware for the service of our customers.

All textiles used in rooms and restaurants have a high-temperature washing process to ensure complete hygiene.

 

We will continue to work and provide the best possible service while safeguarding the safety of our guests and hosts, within requirements.